Water
Stress
With 17 years of deep-rooted expertise, we are committed to empowering modern agriculture through technological innovation. Supported by the PHI Plant Health Institute—a team of 150+ master’s and doctoral researchers—we have built a global R&D alliance network, integrating cutting-edge resources from international chemical leaders such as Chile’s SQM, Israel’s ICL, and the Netherlands’ Nouryon. This forms our “R&D-Production-Service” trinity-integrated full-industry-chain ecosystem.
Agricultural production faces severe threats from five major environmental stresses: water, light, temperature, soil, and air. These adversities often overlap—heat intensifies drought, cold comes with low light, and soil degradation weakens resilience—resulting in lower yields and poorer crop quality. The Plant Health Institute is dedicated to delivering science-based solutions that help agriculture meet these ecological challenges with confidence.
Stress
Stress
Stress
Stress
Stress
More than 100 professional researchers are equipped with world-class instruments and facilities. We primarily focus on the interaction between plant growth and development and abiotic stress, specializing in addressing yield and quality issues in agricultural products. Adhering to a development path that integrates technological innovation with industry-academia-research collaboration, we have established strategic and research partnerships with multiple scientific institutions and renowned universities across China.
